Food NewsToday I LearnedFood NewsToday I LearnedCookie Monster Is Basically Eating Dog TreatsThe cookies that Cookie Monster eats on 'Sesame Street' are real, and they're homemade.ByDennis LeePublishedNovember 30, 2023Comments (7)
Food NewsToday I LearnedFood NewsToday I LearnedWhy Prisoners Pay Each Other in FishDelicious canned mackerel is being used as currency in America's prison system.ByDennis LeePublishedNovember 28, 2023Comments (24)
Food NewsToday I LearnedFood NewsToday I LearnedMcDonald’s Serves a Burgerless Burger in New ZealandThe McDonald's Salad Burger is everything but the beef.ByDennis LeePublishedNovember 15, 2023Comments (22)
Food NewsToday I LearnedFood NewsToday I LearnedThere’s an Unofficial McDonald’s Museum and It Looks AwesomeThe world's first McDonald's location is the site of the California museum.ByDennis LeePublishedOctober 31, 2023Comments (4)
Food NewsToday I LearnedFood NewsToday I LearnedWhy We Love the Stinging Pain of Sour CandyFor some consumers, there's never enough sour powder to satisfy the craving.ByLaura Wheatman HillPublishedOctober 26, 2023Comments (11)
Food NewsToday I LearnedFood NewsToday I LearnedHow Restaurants Choose Their Water GlassesDrinking glasses can have a big impact on the overall meal. We explore five popular choices.ByDanny PalumboPublishedOctober 24, 2023Comments (24)
Food NewsToday I LearnedFood NewsToday I LearnedThis Kitchen Tool Creates More Waste Than We ThoughtEvery little chop or slice creates more plastic waste.ByAngela L. PagánPublishedOctober 18, 2023Comments (55)
Food NewsToday I LearnedFood NewsToday I LearnedHow Laffy Taffy Selects the Jokes on Every WrapperLaffy Taffy is known for the jokes printed on every candy wrapper. Here's how they're chosen.ByDennis LeePublishedOctober 16, 2023Comments (2)
Food NewsToday I LearnedFood NewsToday I LearnedSoda Fountains Are Way Gnarlier Than We KnewThere's one area on a soda machine that's particularly friendly to bacterial growth.ByDennis LeePublishedOctober 13, 2023Comments (22)
Food NewsToday I LearnedFood NewsToday I LearnedA Surprising Amount of Halloween Candy Isn’t Suitable for KidsCertain shapes of candy are a safety hazard for young kids.ByDennis LeePublishedOctober 12, 2023Comments (14)
Food NewsToday I LearnedFood NewsToday I LearnedWhy Are There Two National Lobster Days?This national food holiday happens twice every year.ByDennis LeePublishedSeptember 22, 2023Comments (10)
Food NewsToday I LearnedFood NewsToday I LearnedIf You’re Scared, Eat BreadThe long-standing Mexican tradition is said to induce calm when you're stressed or upset.ByDennis LeePublishedSeptember 11, 2023Comments (8)
Food NewsToday I LearnedFood NewsToday I LearnedAmerica's Top Sushi Seller Might Surprise YouKroger isn’t competing with sushi restaurants—it’s competing with everyone.ByAngela L. PagánPublishedAugust 22, 2023Comments (37)
Food NewsToday I LearnedFood NewsToday I LearnedHow the Red Cross Chooses Its Blood Donation SnacksAfter giving blood, donors perk back up with an assortment of carefully selected items.ByMarnie ShurePublishedAugust 16, 2023Comments (19)
Food NewsToday I LearnedFood NewsToday I LearnedRussian Dressing vs. Thousand Island Dressing, ExplainedThere is only one sinus-clearing ingredient that separates Thousand Island from Russian dressing.ByDennis LeePublishedAugust 10, 2023Comments (39)
Food NewsToday I LearnedFood NewsToday I LearnedStart Adding Lemonade to Your ApplesThis summery addition to your sliced fruit can extend its life.ByLaura Wheatman HillPublishedJuly 31, 2023Comments (4)
Food NewsToday I LearnedFood NewsToday I LearnedBaby Corn, ExplainedMaybe you've spent a lifetime mistaking this plant for something it isn't.ByDennis LeePublishedJuly 21, 2023Comments (21)
Food NewsToday I LearnedFood NewsToday I LearnedMaybe Don’t Make Sun Tea This SummerSteeping tea in the sun sounds sweet, but the results might not be.ByDennis LeePublishedJune 23, 2023Comments (135)
Food NewsToday I LearnedFood NewsToday I LearnedEat These Foods to Avoid Motion Sickness at the Amusement ParkHow to steer clear of roller-coaster-induced nausea at carnivals and theme parks.BySarah SteimerPublishedJune 20, 2023Comments (6)
Food NewsToday I LearnedFood NewsToday I LearnedThere Are Way More Cheerios Flavors Than You KnewThink you know how many Cheerios products there are? Guess again.ByDennis LeePublishedJune 19, 2023Comments (23)