In this week’s episode of A.V. Cocktail Club, bartender Laura Kelton of Sportsman’s Club in Chicago teaches one of her favorite party drink: Agave Royale. Structurally it’s not far off from the classic French 75, which combines a spirit and sparkling wine with a citrus element. While that cocktail typically employs gin and lemon juice, Kelton subs in lime and tequila, with added notes of elderflower and orange bitters. “It’s inspired by a couple of my favorite things: tequila and champagne,” Kelton said. Even better in concert. Agave Royale 1 oz blanco tequila .5 oz lime juice .25 oz St. Germain .5 oz Aperol A splash of sparkling wine Add lime juice, tequila, St. Germain and Aperol into shaker tin. Add ice, shake. Pour into glass and top with a splash of sparkling wine. Garnish with lime peel.
