Looking back at 2020, it feels like we’ve lived a thousand years in one. And that’s doubly true for the fast food…
At The Takeout, our motto is “Food is Delicious.” We want you to wring maximum enjoyment out of every meal, whether…
It arrived. We saw that it was good. It picked a Twitter fight with its rivals. There was a shortage. People began…
The internet operates on hyperspeed—as fast as it takes for your thumb to flick up your phone screen. It means you…
It’s Chinese New Year! 新年快乐 to all my mainland Chineasys and 恭喜發財 to my Cantonese souljas. To everyone else: I wish…
There are plenty of “best cookbooks of 2018” lists floating around. This is not one of them. I did one for 2017, but…
The internet operates on hyperspeed—as fast as it takes for your thumb to flick up your phone screen. It means you…
The internet operates on hyperspeed—as fast as it takes for your thumb to flick up your phone screen. It means you…
The Takeout proposed a straight-forward question to our staff and our colleagues at The A.V. Club: What’s the best…
The internet operates on hyperspeed—as fast as it takes for your thumb to flick up your phone screen. It means you…
The internet operates on hyperspeed—as fast as it takes for your thumb to flick up your phone screen. It means you…
The internet operates on hyperspeed—as fast as it takes for your thumb to flick up your phone screen. It means you…
The internet operates on hyperspeed—as fast as it takes for your thumb to flick up your phone screen. It means you…
The internet operates on hyperspeed—as fast as it takes for your thumb to flick up your phone screen. It means you…
There’s a fallacy in digital media that readers will only click on listicles and photo galleries. Malarkey! The…
Because 2017 has been an objectively crummy year, I’ve started taking better mental care of myself, and the first…
With nationwide fans that could be described mildly as “enthusiastic,” the 126-functions-in-one Instant Pot is…
Between polar caps cracking, volcanos erupting, and out-of-control bovine, it feels like the end of the world as we…
The best cookbooks share the vicarious, time-and-place-traveling qualities with our most beloved works of fiction.…
One year ago today, The A.V. Club birthed its food culture coverage to the world. Our goal for Supper Club—a hat-tip…